Sriracha Style Bean Casserole


Any Topanga's Sriracha Jerky
Can of Cream of Mushroom Soup
Fresh Green Beans

  • Preheat the oven to 350F
  • Dice Sriracha Bacon Jerky, Sriracha Beef Jerky, or Sriracha Chicken Jerky into small pieces.
  • Wash and cut off the ends of the fresh green beans.  Pat dry.
  • Saute beans in oil or butter for a few minutes.
  • Mix sauteed beans, jerky, and soup together and pour into a small casserole dish.
  • Cover and bake for 30 minutes until bubbly.

Some customers have used Old Fashioned Maple Bacon Jerky instead of Sriracha.


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